Mustard oil has been widely used in India for centuries. Our ancestors credited it with several health benefits like improved digestion, metabolism, and blood circulation. Mustard oil has regained popularity recently for its health benefits for diabetics. However, is mustard oil good for weight loss? Find out how mustard oil can help you lose weight, how much to use, and its various other health benefits.
Contents:Potatoes are rich in starch and fibre, and have a moderate amount of carbohydrates. They are also a good source of micronutrients like potassium, vitamin C, and B-complex vitamins. Potatoes are also rich in antioxidants like polyphenols, carotenoids, tocopherols, selenium, etc. Red and purple potatoes also have antioxidants called anthocyanidins.
The following is the nutritional profile for 100 g of raw white potatoes (with skin) according to the United States Department of Agriculture (USDA).
Nutrients | Amount |
Energy | 69 kcal |
Water | 81.6 g |
Carbohydrates | 15.7 g |
Sugar | 1.15 g |
Starch | 13.5 g |
Fibre | 2.4 g |
Protein | 1.68 g |
Total Lipids (Fats) | 0.1 g |
Potassium | 407 mg |
Sodium | 16 mg |
Phosphorus | 62 mg |
Magnesium | 21 mg |
Iron | 0.52 mg |
Calcium | 9 mg |
Potatoes help with weight loss as they:
Boiled potatoes are considered more satiating than pasta, white bread, oatmeal, and fruits like apples, grapes, and oranges. This is because potatoes are rich in fibre and resistant starch, which make you feel full for a longer time. Potatoes contain both soluble and insoluble fibre. Soluble fibre absorbs water in your gut and swells up, thus making you feel full. Insoluble fibre digests slowly or not at all, and thus releases little to no calories while promoting satiety.
Potatoes also contain high amounts of resistant starch, which behaves similar to soluble fibre. Resistant starch has fewer calories than normal starch and also keeps you feeling full, thus curbing overeating. Resistant starch in potatoes also promotes the growth of healthy gut bacteria.
Potatoes are rich in a compound called protease inhibitor II (PI2), which stimulates the release of cholecystokinin in your intestine. Cholecystokinin is a peptide that promotes the feeling of satiety and curbs hunger pangs. This causes you to eat less, thus reducing the number of calories you consume.
Potato is good for weight loss as it is a low-calorie vegetable. Potatoes are often mistakenly thought of as “fattening” because of the methods used to cook them. Fried potatoes, though delicious, are extremely high in calories due to the extra oil and fat added. Instead of frying, try boiling, baking, or roasting potatoes to reduce your calorie intake.
You can eat potatoes as a part of any of your major meals like breakfast, lunch, or dinner. Eating boiled or mashed potatoes for breakfast can help you stay full till lunchtime, thus cutting out the need for a mid-morning snack.
Similarly, eating potatoes for lunch can prevent overeating. Eating potatoes at dinner can help you stay satiated throughout the night, which can promote better sleep.
Avoid consuming fried potatoes, french fries, potato chips, and other processed potato snacks that require high amounts of fat for cooking or preparation and may also contain additives.
Yes, boiled potatoes are one of the best foods to add to your weight loss diet. They rank high on the satiety index as one of the most filling foods you can add to your diet. You can eat a boiled potato by itself, with some rice or roti, or add it to protein-rich foods like chicken, fish, paneer, soy chunks, etc. for a more nutritious and rounded meal.
Though potatoes are a great option for weight loss, it is recommended to limit your consumption to one medium-sized potato (roughly 215 g) a day for the best weight loss results.
However, make sure to limit your consumption of potatoes to thrice a week, as some studies suggest that frequent consumption of potatoes can increase your chances of developing hypertension and Type 2 Diabetes.
Overconsumption of potatoes, just like any other food, can lead to weight gain. Eating too many potatoes can also increase your cravings for carbohydrates. Frequent overconsumption of potatoes may also increase your risk of developing high blood pressure and Type 2 Diabetes. Upon overeating, the fibre in potatoes can also cause stomach issues like bloating, flatulence, pain, etc.
The potato diet for weight loss is a diet fad that has been around since the 19th century. This diet dictates that you eat only plainly cooked or boiled potatoes for five days. The proponents of the potato diet claim that you can lose about one pound (roughly 0.45 kg) every day using this diet.
You will need to consume about two to five pounds of plainly cooked or boiled potatoes, without the addition of any sauce, ketchup, butter, oil, cheese, etc. You can add a minimal amount of salt if required. The potato diet also prohibits you from drinking any liquids other than water, green tea, or black coffee.
Any diet that recommends eating only one particular food and cutting out other major food groups from your diet is detrimental to your health and can have serious consequences like nutritional deficiencies, digestive problems, etc. The weight you lose through the potato diet may come back once you resume your normal eating habits. Losing weight gradually with good nutrition and regular exercise can help you maintain a healthy weight as well as reap the many health benefits of weight loss.
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